CABECERA
58

LOCRO DE PAPAS

$ 8,54

Ecuadorian potato chowder scented with paico, served with fresh ecuadorian cheese, avocado, lupin beans and painted with hot pepper oil

SOPA DE POLLOS Y VEGETALES ORGÁNICOS

$ 6,10

Traditional homemade chicken soup with organic vegetables from the garden

CEVICHE DE CAMARÓN

$ 13,42

Ecuadorian premium shrimp, tomato and sutil lemon extract, pickled red onion with cilantro

BERENJENA A LA PARMESANA

$ 8,54

Breaded eggplant, home-made pomodoro and oregano, with mozzarella and parmesan cheese “au gratin”

TRÍO DE EMPANADAS

$ 6,10

Turnover trio, “Green plantain, morocho and flour”

Final Price with taxes included