180 grs. of ground tenderloin and sirloin beef, cheddar cheese, lettuce, tomato, pickles and caramelized onions with french fries

Sliced chicken breast, blue cheese, melted mozzarella cheese, tomato confit and caramelized onions, arugula with dijon and balsamic vinagrette, on homemade ciabatta bread with a side of skin fried potatoes

Chicken with secret home-made mayo, thin layers of ham, crunchy bacon, cheese, avocado, lettuce, tomato on white toasted bread with a side of french fries

Breaded eggplant parmigiana with organic arugula, red pepper dressing in artisan focaccia bread, accompanied with skin fried potatoes